1.Shanghi Delicious hidden restaurants

Delicious hidden restaurants

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1st home

4A white-collar worker, wine-sipping uncle

Everyone is crowded in this Cantonese-style seafood stir-fry restaurant

This small Cantonese-style seafood restaurant has no environment to speak of, it is crowded and noisy, the boxes go around, and there may be tables shared. I really can’t wait to sit in the alley and start eating.

Sometimes for meals, you may have to eat like this:

When we arrived at the nightclub, all the uncles were having a drink. Fashionable young people and artistic middle-aged people all crowded into a small restaurant just because the food was delicious.

After frequent visits, this restaurant has become the late-night cafeteria of the institute. Whenever I want to have a late-night snack and chat, I will definitely rush over and order a drunken chicken pot .

Drunken Chicken Pot is a soup base that adds longan, red dates and other traditional Chinese medicines as well as Huadiao wine . It is particularly sweet and mellow, and the blanched chicken is also particularly smooth and tender.

Of course, we will also cook other small seafood, such as a handful of prawns and a dozen abalones. Enough, leave the belly to stir-fry.

It’s quite magical. Almost all the home-style stir-fried dishes here are delicious, mainly due to the hot pot flavor, which is hard to find in ordinary restaurants. This is our usual double-pepper chicken gizzards , which is slightly spicy and goes well with both wine and rice.

Stir-fried clams with onion and ginger are always full every time I go there, and I seldom eat sediment.

It’s very delicious and has a special wok aroma.

Salted egg yolk fish skin , damn it! It was freshly fried!

It’s rare to order freshly fried egg yolk fish skin, and many expensive Hong Kong-style fried rice noodles only sell finished products.

The fried fish skin is crispy and coated with sizzling salted egg yolk.

The Yonglong Xiao Chao Huang in the store was the boss’s signature when he first opened the store.

Cut the barbecued pork into shreds, stir-fry with garlic sprouts and shredded squid, sprinkle with a handful of pine nuts , and mix it into a bite if you like.

Salted Fish Large Intestine and Tofu Casserole . Used plump large intestine and added some salted fish pellets for freshness. Baked in one pot, it made tofu.

Rich tomato pork liver , added with tomato sauce , sour and sweet.

Pork liver is thick and soft, has no fishy smell, and goes very well with tomatoes. The Shanghai researcher specially served it with a bowl of rice!

Fried rice with olives, green beans and green beans, I order this when I want to eat carbs.

The rice is soaked in olive oil and paired with crispy beans. Every bite is delicious.

I also often order a dish of shredded fish with green pickles , which is particularly delicious. It is said that chicken soup is added to stir-fry it.

The shredded mackerel is soft and tender, and goes well with the salty green pickles, plus the sweet little peas, everything is just right~

Duck blood tofu is said to be the most popular order in late-night snack bars. The duck blood is as tender as the fat tofu !

Stir-fried cauliflower is also good, and the seasoning is chicken offal. The cauliflower is crispy and tasty, and the chicken gizzards are rich in juice.

There are various kinds of stir-fried large intestines in the store, including stir -fried large intestines with sauerkraut , which is often ordered.

The most delicious thing is the sauerkraut, which is crisp, smooth and tender, not too salty, and has the aroma of oil from the large intestine.

Tips

The name of the store is “Weihuang Affordable Seafood Stir-fried” , the one on Xiangyang South Road. The menu is complex and there are not many pitfalls. Hot stir-fry and clay pot dishes are OK, but you don’t need to order barbecue. If you go on weekends, you usually have to queue for a long time, and sometimes the store will arrange shared tables and weird seats.

It is near the International Trade Center and is surrounded by 4A advertising companies, so there are basically fashionable young men and women queuing up for meals. Sometimes I would hear the ladies at the same table saying, “The endorsement proposal of xx star has been changed over and over again, it’s really difficult to handle.”

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